Easy Veggie Chili

Easy Vegan Chili Prep time: 15 minutes Cook time: 45 minutes, or slow cooked up to 4 hours Tools ◦ Large stock pot ◦ Sharp chef knife ◦ Cutting board ◦ Long-handled spatula or spoon ◦ Colander or strainer Ingredients 1 large carrot, peeled and roughly diced 1 small onion, roughly diced (red, white, or... Continue Reading →

Vegan Egg Nog

Being dairy free doesn't mean I have to miss out on any holiday treats.  This recipe tastes like Christmas, and it's guilt free! Ingredients: 1.5 cups raw, unsalted, cashews, soaked overnight and drained 2 cups water 1 can (13.5oz) full fat coconut milk 2 Tbsp honey 14 small dates, pitted 1 tsp ground nutmeg 1/4... Continue Reading →

It’s Fall Y’all!

Well, not officially yet, but it's still pumpkin everything time!!! Today I made my first pumpkin smoothie of the season, and it was DELISH! I love when healthy tastes great! Vegan Pumpkin Spice Smoothie: 1 scoop Vanilla Complete Protein Powder 1/2 banana, frozen 1/2 cup frozen pineapple 1/2 cup frozen peach slices 1/4 cup pumpkin... Continue Reading →

Up ↑

%d bloggers like this: